Courses

New Zealand Certificate in Cookery (Level 4)
Programme highlights Develop advanced cooking skills and learn the skills you need to lead a kitchen. Gain experience cooking and presenting a range of dishes in our world-class kitchen facilities. Further your understanding of restaurant management. Learn how to plan, develop and cost menus and manage staff.

New Zealand Certificate in Baking (Generalist) (Level 4)
Programme highlights The hospitality industry in New Zealand is thriving. Kiwis are spending millions every year at cafes, restaurants, bars and other hospitality businesses. This is leading to more job opportunities for skilled bakers. You will learn the skills to help you land a great position in the baking industry.

New Zealand Certificate in Food and Beverage Service (Level 3) with strands in Café Service and Function Services
Programme highlights Open the door to an exciting and fast-paced career in hospitality. This qualification will set you up with the practical skills to work in a café or as part of a functions team. You will learn to prepare and serve food and drinks.